Salsa Macha

Salsa Macha

$20.00 USD
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Salsa Macha

Salsa Macha

6 reviews

Layered with flavors of tamarind, nuts, seeds, and two different kinds of chiles. Great as a marinade, on avocado toast, or drizzled in soup. Our salsa is made using chile guajillo for flavor and chile morita for spice. It is not spicy but has some warm heat from the chile morita.  Originating in the state of Vera Cruz. This is a pantry must have!

Choose your jar quantity. The more you buy, the lower the price per jar!

  • Low Spice
  • Ingredients: Olive oil, chiles, tamarind, garlic, almonds, pepitas, sesame seeds, vinegar, mexican oregano, salt
  • This salsa will last 12 months after opening. Refrigerate after opening to keep longer- this oil based salsa will coagulate when cold. I leave my salsa out on the counter because I use it so often. The olive oil should help to preserve the salsa. 
  • Handmade in small batches. Ships anywhere in the US. 9 oz.

Inspire yourself with these Recipes:

Same day Focaccia with Salsa Macha

Grilled Corn and Avo Salad with Salsa Macha

Pickup available at Windsor Warehouse

Usually ready in 2-4 days

View store information

Salsa Macha

Windsor Warehouse

Pickup available, usually ready in 2-4 days

399 Business Park Court #514
Windsor CA 95492
United States

+17076953020
  • 5 stars: 6 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
U
Uriel Lua
Oh man the Salsa Macha 👅

So I usually make my own salsa Matcha. I happen to be in Newport Beach and stop at the store, and I saw this salsa I bought it, and now I am obsessed with it.so delicious .

Thank you so much for the kind words! We’re thrilled you enjoyed the salsa especially since you make your own — your support means the world to us. Gracias!

C
Customer
THE BEST SALSA

The chile morita salsa is simply outstanding and extremely versatile. I have used to baste salmon before and after baking it; I used it on top of scrambled eggs with a little avo - I am sure it would be amazing with chips and guacamole.
Planning to get more

You sure know how to cook with our salsas! We love that :) Thank you!!

T
Trudy Jacobson
Salsa Macha

The Salsa Macha is so delicious. The flavors blend together to create an exciting addition to many food choices!

D
Daniel Ramos
We LOVE your oil-based salsas

"We LOVE your oil-based salsas like Guey, Macha, Muertos...you just can't find those in the US, not even in gourmet/unique grocery stores.

Also, the fact that you use olive oil instead of seed oils (sunflower, canola, etc) is HUGE! Most companies would go with cheaper ingredients to bring price down/improve margins.

Seed oils are so unhealthy compared to olive oil. THANK YOU for this! Also...thank you for not adding sugar to your salsas!

We give your salsas as gifts to friends and family!

Yeah...we love you. Thank you again!"

D
Daniel Ramos
Amazing Salsa!

"We LOVE your oil-based salsas like Guey, Macha, Muertos...you just can't find those in the US, not even in gourmet/unique grocery stores.

Also, the fact that you use olive oil instead of seed oils (sunflower, canola, etc) is HUGE! Most companies would go with cheaper ingredients to bring price down/improve margins.

Seed oils are so unhealthy compared to olive oil. THANK YOU for this! Also...thank you for not adding sugar to your salsas!

We give your salsas as gifts to friends and family!

Yeah...we love you. Thank you again!"

M
Maria Araujo
The best sauce eveeeeer!

This sauce has a very smooth Smokey flavor that got me addicted. I seriously eat everything with it. Try this sauce on a piece of steak. It’s going to be the best steak. I tried for the first time in California when I was visiting a friend, and I was so happy to know that you guys ship it here! Thank you guys for this fresh, homemade, unique sauce! I can’t wait to get my next jar!