Salsa chile morita with ingredients listed behind and chiles

Salsa Chile Morita

$20.00 USD
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Salsa chile morita with ingredients listed behind and chiles

Salsa Chile Morita

9 reviews

Fully ripened, smoked jalapeños give this salsa morita a unique medium hot, smoky flavor. This is my everyday salsa.

Choose your jar quantity. The more you buy, the lower the price per jar! Automatic discounts for bundles at checkout- you can bundle and save across flavors. 

  • Medium smoky spice.
  • Ingredients: Tomatoes, Chile, Lime Juice, Garlic, Salt
  • Handmade in small batches. Consume within 2-3 weeks of opening. Ships anywhere in the US. 9 oz.

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Pickup available at Windsor Warehouse

Usually ready in 2-4 days

View store information

Salsa Chile Morita

Windsor Warehouse

Pickup available, usually ready in 2-4 days

399 Business Park Court #514
Windsor CA 95492
United States

+17076953020
  • 5 stars: 9 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Anonymous
Best salsa I’ve ever

Best salsa I’ve ever eaten

Thank you!! This one is one of our favorites! :)

A
Anonymous
Delish!!

Delish!!

S
Stephen
Mild smokey

Best tasting of any I have ever had!

Thank you Stephen, that is an amazing review! So glad to have your support!

~Kathleen

M
Melissa

Best salsa ever!!

T
Therese Sueiro
Wonderful balance of flavors & heat!

We just discovered this incredible salsa and are totally obsessed.
It has so many layers of flavor with just the right amount of heat.
It's a perfect accompaniment to any & every dish and great on it's own with chips too. A new favorite for certain!

A
Annabel Large
A great find

Bought a jar at a craft fair in San Francisco, and I'm addicted!

W
William Feng
Quality salsa with great flavor

A must have - incredible smokey flavor with a good amount of spice. Probably my favorite among the collection. 10x better than anything sold in supermarkets.

C
Customer
Salsa Corazon

Es deliciosa como la que hacia mi abuela. Llena de sabor y matices deliciosos!
Delicious like my Gramma would make. Full of flavor and delicious favor complexity!

K
Kathleen Mueller
Morita es mi favorita!

An egg without Morita is no longer an egg, a good dollop in winter soups, spread on a slice of toast with avocado (I learned from you). Want to try it on a fresh made sun dried pizza also. Imagine that with a good white cheese and a dark, ice cold hoppy beer. Morita es mi favorita!