Try our three classic salsas in this 'try me' set!
Our salsas are stone ground with volcanic stones from Mexico and made in small batches. We hand toast dried chiles and source locally grown produce from small farms in Sonoma County, California using sustainable agricultural practices. We believe strongly in supporting local agriculture and local farmers. Salsa with these chiles can be found all across Mexico. While the ingredients stay consistent, each one is as unique as the person that makes it. Our recipes are based on traditional recipes. They are the flavors of Mexico.
Each jar of Sabor de Salsita is made with love. May these salsas brighten your cuisine.
Each jar is 4 oz.
Comes in the box set pictured featuring
SALSA DE CORAZÓN
Chile guajillo is a sweeter chile with mild heat, used often because of its flavor rather than spice.
SALSA CHILE MORITA
Medium smoky spice
Fully ripened, smoked jalapeños give this salsa morita a unique medium hot, smoky flavor. This is my everyday salsa.
SALSA CHILE DE ÁRBOL
This is the original Salsita and the beginning of our salsa journey. Toasted chile de árbol and sweet summer tomatoes make a perfectly balanced salsa with a quick, high heat.
This recipe was given to our founder by her Tia Nella in Guadalajara where she learned to make salsa in a molcajete.
All handmade in small batches.
Ships anywhere in the US